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Vadai Resepi. Soak the urad dal for an hour. Web minyak bahan b 1 biji bawang besar 4 ulas bawang putih 4 tangkai cili kering 1 sudu teh jintan manis 1/2 inci halia
Kuih Vadei (Vadai) from www.pinterest.com
Web 1 sudu teh baking soda 1 biji bawang merah 2 biji cili hijau 2 biji cili kering daun kari garam secukup rasa cara membuat: Soak the urad dal for an hour. 1 cawanbawang merah:2 bijicili hijau:
1 Cawanbawang Merah:2 Bijicili Hijau:
Web minyak bahan b 1 biji bawang besar 4 ulas bawang putih 4 tangkai cili kering 1 sudu teh jintan manis 1/2 inci halia I usually add the green chillis while soaking. 1 cawan kacang dal dibersihkan 1 labu bawang besar saiz besar 1 biji cili merah besar 1 biji cili.
Web 1 Sudu Teh Baking Soda 1 Biji Bawang Merah 2 Biji Cili Hijau 2 Biji Cili Kering Daun Kari Garam Secukup Rasa Cara Membuat:
Web 1 sudu besar garam, 3 tangkai cili kering, 3 tangkai cili padi, 3 tangkai daun kari. Grind the urad dal along with green chillies, ginger. 00)bawang merah (1 setengah biji) cili kering (2 tangkai) cili padi (2 biji) daun kari (2 tangkai) jintan putih(1 sudu)garam (secukup ra.
Soak The Urad Dal For An Hour.
Kalau boleh dal tu blend. Campur kesemua bahan, bentukkan bulat dan terus goreng. Web 1 labu bawang besar (cincang kasar) 2 batang lada hijau (cincang) 3 batang lada kering (gunting halus) 3 helai daun kari (gunting kasar sikit) 2 sudu teh biji jintan manis 2 sudu.
Web 2 Cawan Kacang Dhal (Rendam Semalaman Atau Lebih Kurang 4 Jam) 1 Biji Bawang Besar (Cincang Kasar Atau Dipotong Dadu) 2 Batang Lada Hijau Atau Merah (Cincang) 3 Batang.
