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Resepi Keropok Lekor Ikan Sardin. Bersihkan ikan dan buang tulangnya. 12 ekor ikan kembong/selayang ½ cawan tepung sagu garam secukup rasa.
Keropok Lekor from Terengganu MalaysianFood from www.reddit.com
Panaskan dua sendok makan minyak di dalam wajan. 1 kg ikan (ikan selayang/ikan kembung/ikan sardin tak kisah) 3 cawan tepung ubi 1 1/2 cawan tepung gandum 1 sudu teh garam ½ sudu. Bersihkan ikan dan buang tulangnya.
Web Resepi Keropok Lekor500 Gram Isi Ikan Kembung1/2 Sudu Teh Garam2 Cawan Tepung Ubi Kayu1 Cawan Tepung Gandum3 Ulas Bawang Putih1 Sudu Teh Soda.
Makassar ( asal payakumbuh) keropok lekor ada lah makan yg berasal dari terengganu malaysia,dulu. Web 8k views, 68 likes, 1 loves, 3 comments, 96 shares, facebook watch videos from dapo sayang: Kemudian campurkan dengan tepung ubi dan tepung gandum.
Satukan Semua Bahan Dan Uli Hingga Menjadi Sebati.
Kalau nama lain dia ialah. 1 cawan isi ikan segar yang diambil dari 3 ekor ikan kembung. Web 2 sudu kecil baking powder cara penyediaan:
1 Sudu Kecil Soda Bikarbonat.
Resepi keropok lekor homemade : Web resepi keropok lekor ikan sardin Namun, kali ini kita akan menggunakan ikan sardin.
Panaskan Dua Sendok Makan Minyak Di Dalam Wajan.
Web cara buat keropok lekor homemade. Satukan isi ikan, bawang putih dan garam. 1 kg ikan (ikan selayang/ikan kembung/ikan sardin tak kisah) 3 cawan tepung ubi 1 1/2 cawan tepung gandum 1 sudu teh garam ½ sudu.
Satukan Semua Bahan Dan Gaul Sehingga Rata.
Bersihkan ikan dan buang tulangnya. Gaulkan isi ikan yang telah dikisar dengan tepung ubi, tepung gandum, garam, ajinomoto dan baking. Untuk keropok lekor, blend isi ikan dengan sedikit air.
