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Resepi Kari Kepala Ikan Mamak Haji. Tumis bawang putih, bawang merah, halba, daun kari, lada hitam, halia, biji sawi, ketumbar dan jintan putih. Rempah ni kalau nak wangi, terbit bau harum kena buka api perlahan.
Web kari kepala ikan yang pekat berempah, pedas, masam, semua cukup rasa. Web kari ikan mamak ini sesuai untuk dijadikan lauk makan tengah hari atau malam. Dalam resipi kari ikan mamak ni cheq na ada masukkan tomato, tapi boleh digantikan juga dengan.
