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Petola Tumis Air Azie Kitchen. Tambahkan udang kering yang telah ditumbuk dan hirisan cili. Hiris bawang merah dan bawang putih.
Sayur Petola Masak Tumis air Chefhome from secukuprasa.com
Tingat arwah, alfatihah (dgn bacaan). Tghari panas2 sedap layan lauk ni. Petola (buang kulit keras dan potong) • minyak • bawang besar (hiris) • bawang putih (cincang halus) • isi ayam (hiris) • air • ikan bilis • garam.
Share add favorite cookthis print report prep time 5 minute(s) cook time 10 minute(s) total. Hiris bawang merah dan bawang putih. Menu ni kegemaran saya & mertua.
Web Masukkan Air, Kemudian Campak Semua Bahan Yang Dah Ditumbuk Tadi.
Bila dah naik bau, masukkan air secukupnya. Web petola tumis air senang mudah dan lazat. Web panaskan 2 camca besar minyak masak, tumis udang kering tumbuk, bawang merah dan bawang putih hingga harum.
Ia Juga Dipanggil Masak Sayur Pedas Sebab Menggunakan.
Panaskan sesudu minyak dan tumis bahan hiris. Saya suka tumis air petola ni, rasanya manis. Web panaskan sedikit minyak dalam periuk.
Web Sayur Petola Tumis Air 1.
Petola (buang kulit keras dan potong) • minyak • bawang besar (hiris) • bawang putih (cincang halus) • isi ayam (hiris) • air • ikan bilis • garam. Tingat arwah, alfatihah (dgn bacaan). Web petola & ayam tumis air.
Tghari Panas2 Sedap Layan Lauk Ni.
Di kelantan petola dikenali dengan nama keteneh/tene dan masakan jenis ini dipanggil sayur air. Masukkan petola dan masak sampai air. Web resipi sedap dan mudah untuk petola pulut/sabut tumis air.
